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Urban Gardening Workshop 4: Salsa Canning

October 18, 2016 @ 6:00 pm - 8:00 pm

Family and Consumer Science Ag Extension Agent Kelly Moore will help you flex your food preservation muscles by leading this salsa canning workshop. In this hands-on workshop, participants will have the opportunity to learn the steps of hot water bath canning and take salsa3home a jar of local salsa. Kelly is knowledgeable in safe practices for many types of canning and food processing, so bring questions! Beyond hot water bath canning, she will discuss pressure canning and the food safety guidelines around home canning.

 

This workshop is held at Moonlight Kitchens, a rental space that includes deals on borrowing canning equipment as a Harvest Special. Register by Friday 10/14 so that we have supplies for you!

Non-Member Workshop FeeMUD Member Workshop Fee

 

 

 

 

 

moonlight-canning-special

Details

Date:
October 18, 2016
Time:
6:00 pm - 8:00 pm

Organizer

MUD Project
Phone:
406-721-7513
Email:
info@mudproject.org

Venue

Moonlight Kitchens
1951 Kensington Ave
Missoula, MT 59801 United States
+ Google Map
Phone:
406.926.2720
Website:
http://moonlightkitchens.com/